{"id":2077,"date":"2026-11-09T12:12:09","date_gmt":"2026-11-09T11:12:09","guid":{"rendered":"https:\/\/www.bar-equipment.com\/sl\/prodotto\/knjiga-o-kubanskem-rumu\/"},"modified":"2026-11-09T12:12:09","modified_gmt":"2026-11-09T11:12:09","slug":"knjiga-o-kubanskem-rumu","status":"publish","type":"product","link":"https:\/\/www.bar-equipment.com\/sl\/izdelek\/knjiga-o-kubanskem-rumu\/","title":{"rendered":"Knjiga o kubanskem rumu, Jared Brown in Anistatia Miller, v italijan\u0161\u010dini"},"content":{"rendered":"<h2>Knjiga o kubanskem rumu na kratko<\/h2>\n<p>V knjigi Spirito della canna s podnaslovom \u201eLa storia del rum di Cuba\u201c se Jared Brown in Anistatia Miller vra\u010data na Kubo in zgodovino ruma pove\u017eeta z zgodovino dr\u017eave. Knjiga je iz\u0161la skoraj deset let po njuni prvi objavi o Kubi.<\/p>\n<h2>Za koga<\/h2>\n<p>Namenjena je lokalom, ki imajo kubanski rum v ponudbi, kar pomeni skoraj vsem. Daiquiri, Mojito, Cuba Libre in El Presidente so klasike, ki jih gostje naro\u010dajo povsod po svetu, in vse \u0161tiri so nastale na istem otoku. Kdor ve, od kod prihajajo, jih druga\u010de pripravlja in predvsem druga\u010de predstavi gostom.<\/p>\n<h2>Okvir knjige<\/h2>\n<p>Kuba je bila v \u010dasu prohibicije zato\u010di\u0161\u010de ameri\u0161ke koktajlne kulture. Ko so se v Zdru\u017eenih dr\u017eavah \u0161anki zapirali, so v Havano prihajali barmani in z njimi gostje. Mesto je bilo nekaj let prestolnica pitja. Iz tega obdobja izhajajo recepti, ki jih lokali \u0161e danes imajo v ponudbi. Knjiga obravnava ta preplet, v katerem sladkor, sladkorni trs in rum povezujejo gospodarstvo, kolonializem in identiteto dr\u017eave.<\/p>\n<h2>Podatki o knjigi<\/h2>\n<ul>\n<li><strong>Avtorja<\/strong>: Jared Brown in Anistatia Miller<\/li>\n<li><strong>Tema<\/strong>: zgodovina kubanskega ruma in otoka<\/li>\n<li><strong>Zvrst<\/strong>: pripovedni esej, brez receptov<\/li>\n<li><strong>Jezik<\/strong>: italijan\u0161\u010dina<\/li>\n<li><strong>\u0160ifra artikla<\/strong>: 1-LBR-MX-011<\/li>\n<\/ul>\n<h3>Deset let dodatnih raziskav<\/h3>\n<p>Avtorja navajata, da se po prvi knjigi nista ustavila: nadaljevala sta s prou\u010devanjem, iskanjem dokumentov in branjem, ta knjiga pa je novo poglavje tega dela. Bralcem njunih prej\u0161njih del prina\u0161a nova dognanja, tistim, ki za\u010denjajo zdaj, pa posodobljeno izhodi\u0161\u010de.<\/p>\n<h3>Kdaj izbrati<\/h3>\n<p>Izberite jo, \u010de delate z rumom in \u017eelite od tehni\u010dnega opisa preiti h kontekstu, \u010de sestavljate meni karibskih klasik ali \u010de vas zanima zgodovinski del poklica. Ista avtorja sta napisala tudi knjigo Viaggio di Spirito o zgodovini koktajla. Knjigi se dobro bereta druga za drugo, ker imata enak pristop: najprej dejstva in viri, nato pripoved.<\/p>\n<h3>\u010cesa v knjigi ni<\/h3>\n<p>V knjigi ni odmerkov, tehnik ali lestvic izdelkov, zato ne slu\u017ei kot priro\u010dnik za pripravo pija\u010d ali vodnik za nakup steklenic. Napisana je za tiste, ki stojijo za \u0161ankom: pija\u010dam, ki jih nato\u010dite, da zgodovinsko ozadje. Recepte najdete v priro\u010dnikih iz iste kategorije.<\/p>\n<h3>Zakaj je kubanski rum poseben primer<\/h3>\n<p>Kubanski rum temelji na jasni tehni\u010dni izbiri, lahkem in filtriranem slogu, ki je nasprotje te\u017ekih rumov angle\u0161ke in francoske \u0161ole na sosednjih karibskih otokih. Prav ta slog je omogo\u010dil dolge in sve\u017ee me\u0161ane pija\u010de, s katerimi je otok zaslovel. Kdor razume, od kod prihaja, la\u017eje izbere pravo steklenico za klasiko in je ne zamenja s prvim rumom pri roki.<\/p>\n<h3>Pogosta vpra\u0161anja<\/h3>\n<p><strong>Ali je to knjiga receptov?<\/strong> Ne, to je esej o zgodovini kubanskega ruma in otoka.<\/p>\n<p><strong>Kdo jo je napisal?<\/strong> Napisala sta jo Jared Brown in Anistatia Miller, avtorja knjige Viaggio di Spirito.<\/p>\n<p><strong>Ali moram najprej prebrati njuno prej\u0161njo knjigo o Kubi?<\/strong> Ne, to je novo poglavje, ki se bere samostojno.<\/p>\n<p><strong>Koliko strani ima?<\/strong> Dobavitelj \u0161tevila strani ne navaja. Imate vpra\u0161anje o izdaji? Pi\u0161ite nam na WhatsApp: +39 351 929 6937.<\/p>\n<p><strong>Ali je v italijan\u0161\u010dini?<\/strong> Da, to je italijanska izdaja.<\/p>\n<p>Primerjavo naslovov najdete v vodniku kategorije <a href=\"\/sl\/kategorija\/gostinska-oprema\/knjige-o-koktajlih\/\">\u201eKnjige o koktajlih\u201c<\/a>.<\/p>\n<p>Po\u0161iljamo iz Rima, Italija. Dostava 9,90&nbsp;\u20ac. Brezpla\u010dna dostava za naro\u010dila od 100&nbsp;\u20ac z DDV.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Knjiga pripoveduje zgodovino kubanskega ruma, prepleteno z zgodovino otoka. Napisala sta jo Jared Brown in Anistatia Miller, skoraj deset let po svoji prvi knjigi o Kubi. Knjiga je v italijan\u0161\u010dini.<\/p>\n","protected":false},"featured_media":2074,"comment_status":"open","ping_status":"closed","template":"","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"editor_notices":[]},"product_brand":[130],"product_cat":[40],"product_tag":[],"class_list":["post-2077","product","type-product","status-publish","has-post-thumbnail","product_brand-readrink","product_cat-knjige-o-koktajlih","desktop-align-center","tablet-align-center","mobile-align-center","ast-product-gallery-layout-horizontal","ast-product-tabs-layout-horizontal","first","outofstock","taxable","shipping-taxable","purchasable","product-type-simple"],"uagb_featured_image_src":{"full":["https:\/\/www.bar-equipment.com\/sl\/wp-content\/uploads\/sites\/5\/2019\/02\/6398-Spirito-della-canna-La-storia-del-rum-di-Cuba.jpg",766,1195,false],"thumbnail":["https:\/\/www.bar-equipment.com\/sl\/wp-content\/uploads\/sites\/5\/2019\/02\/6398-Spirito-della-canna-La-storia-del-rum-di-Cuba-150x150.jpg",150,150,true],"medium":["https:\/\/www.bar-equipment.com\/sl\/wp-content\/uploads\/sites\/5\/2019\/02\/6398-Spirito-della-canna-La-storia-del-rum-di-Cuba-192x300.jpg",192,300,true],"medium_large":["https:\/\/www.bar-equipment.com\/sl\/wp-content\/uploads\/sites\/5\/2019\/02\/6398-Spirito-della-canna-La-storia-del-rum-di-Cuba.jpg",766,1195,false],"large":["https:\/\/www.bar-equipment.com\/sl\/wp-content\/uploads\/sites\/5\/2019\/02\/6398-Spirito-della-canna-La-storia-del-rum-di-Cuba-656x1024.jpg",656,1024,true],"1536x1536":["https:\/\/www.bar-equipment.com\/sl\/wp-content\/uploads\/sites\/5\/2019\/02\/6398-Spirito-della-canna-La-storia-del-rum-di-Cuba.jpg",766,1195,false],"2048x2048":["https:\/\/www.bar-equipment.com\/sl\/wp-content\/uploads\/sites\/5\/2019\/02\/6398-Spirito-della-canna-La-storia-del-rum-di-Cuba.jpg",766,1195,false],"woocommerce_thumbnail":["https:\/\/www.bar-equipment.com\/sl\/wp-content\/uploads\/sites\/5\/2019\/02\/6398-Spirito-della-canna-La-storia-del-rum-di-Cuba-300x300.jpg",300,300,true],"woocommerce_single":["https:\/\/www.bar-equipment.com\/sl\/wp-content\/uploads\/sites\/5\/2019\/02\/6398-Spirito-della-canna-La-storia-del-rum-di-Cuba-600x936.jpg",600,936,true],"woocommerce_gallery_thumbnail":["https:\/\/www.bar-equipment.com\/sl\/wp-content\/uploads\/sites\/5\/2019\/02\/6398-Spirito-della-canna-La-storia-del-rum-di-Cuba-100x100.jpg",100,100,true]},"uagb_author_info":{"display_name":"Andrea Marini","author_link":"https:\/\/www.bar-equipment.com\/sl\/"},"uagb_comment_info":0,"uagb_excerpt":"Knjiga pripoveduje zgodovino kubanskega ruma, prepleteno z zgodovino otoka. Napisala sta jo Jared Brown in Anistatia Miller, skoraj deset let po svoji prvi knjigi o Kubi. Knjiga je v italijan\u0161\u010dini.","_links":{"self":[{"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/product\/2077","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/comments?post=2077"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/media\/2074"}],"wp:attachment":[{"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/media?parent=2077"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/product_brand?post=2077"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/product_cat?post=2077"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/product_tag?post=2077"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}