{"id":1385,"date":"2026-11-09T12:09:52","date_gmt":"2026-11-09T11:09:52","guid":{"rendered":"https:\/\/www.bar-equipment.com\/sl\/prodotto\/cajnik-z-notranjim-filtrom\/"},"modified":"2026-11-09T12:09:53","modified_gmt":"2026-11-09T11:09:53","slug":"cajnik-z-notranjim-filtrom","status":"publish","type":"product","link":"https:\/\/www.bar-equipment.com\/sl\/izdelek\/cajnik-z-notranjim-filtrom\/","title":{"rendered":"\u010cajnik z notranjim filtrom Motta iz nerjave\u010dega jekla, s prozornim pokrovom"},"content":{"rendered":"<h2>\u010cajnik z notranjim filtrom na kratko<\/h2>\n<p>To je posoda iz nerjave\u010dega jekla z notranjim filtrom, v kateri na \u0161tedilniku pripravite \u010daj in zeli\u0161\u010dne \u010daje. Do polovice jo napolnite z vodo, v filter nasujte \u010daj, ne da bi ga stisnili, in jo zaprite s pokrov\u010dkom filtra in prozornim pokrovom. Skozi pokrov namakanje spremljate brez odpiranja.<\/p>\n<h2>Za koga<\/h2>\n<p>Namenjen je lokalom, ki stre\u017eejo pravi \u010daj in ne \u010daja v vre\u010dkah, ter vsem, ki doma vsak dan pripravljajo \u010daj. Vre\u010dka vsebuje stalen odmerek in liste stisne, v \u010dajniku z notranjim filtrom pa se listi v vodi razprejo. Zato da isti nasuti \u010daj veliko ve\u010d okusa.<\/p>\n<h2>Listov ne stiskajte<\/h2>\n<p>To navodilo proizvajalec navede prvo. Suhi listi \u010daja in aromati\u010dni deli zeli\u0161\u010d vpijejo vodo in se raz\u0161irijo, v nekaterih primerih na trikratno prostornino. \u010ce so v filtru natla\u010deni, jih voda obliva le po povr\u0161ini, \u010daj pa je \u0161ibek ne glede na to, koliko ga je v filtru. Filter napolnite najve\u010d do polovice: bolje je manj \u010daja, ki se prosto razpre, kot ve\u010d stisnjenega.<\/p>\n<h2>Tehni\u010dni podatki<\/h2>\n<ul>\n<li><strong>Material<\/strong>: nerjave\u010de jeklo<\/li>\n<li><strong>Pokrov<\/strong>: prozoren, za nadzor brez odpiranja<\/li>\n<li><strong>Oprema<\/strong>: notranji filter in pokrov\u010dek filtra<\/li>\n<li><strong>Dimenzije<\/strong>: 13 x 17 x 20 cm<\/li>\n<li><strong>Te\u017ea<\/strong>: 1 kg<\/li>\n<li><strong>Uporaba<\/strong>: na \u0161tedilniku, posoda napolnjena do polovice<\/li>\n<li><strong>Blagovna znamka<\/strong>: Motta<\/li>\n<li><strong>\u0160ifra artikla<\/strong>: 1-CFT-CN-002<\/li>\n<\/ul>\n<h3>Prozorni pokrov in \u010das namakanja<\/h3>\n<p>Namakanje traja nekaj minut, vsaka vrsta pa ima svoj \u010das: pribli\u017eno dve do tri minute zeleni \u010daj, tri do pet minut \u010drni, pet minut ali ve\u010d zeli\u0161\u010dni \u010daji iz listov in korenin. \u010ce namakanje traja dlje, postane \u010daj grenak, ker za aromami za\u010dnejo prehajati tanini. Barvo vidite brez dviganja pokrova in torej brez izgube toplote. Tako namakanje ustavite ob pravem trenutku, ne na oko.<\/p>\n<h3>Kdaj izbrati<\/h3>\n<p>Izberite ga, \u010de imate v ponudbi nasute \u010daje in zeli\u0161\u010dne \u010daje, \u010de \u017eelite postre\u010di ve\u010d kot vre\u010dko v skodelici vro\u010de vode ali \u010de i\u0161\u010dete kos, ki je lep tudi na \u0161anku na o\u010deh gostov. Kilogram te\u017ee in 20 cm vi\u0161ine pomenita, da \u010dajnik stoji pri miru, kamor ga postavite, in ga nesete k mizi brez pretakanja.<\/p>\n<h3>Nerjave\u010de jeklo ne prevzame vonjav<\/h3>\n<p>Nerjave\u010de jeklo ne zadr\u017ei vonjav, zato v istem \u010dajniku zjutraj pripravite kamilico, popoldne pa dimljen \u010daj, ki nima priokusa po kamilici. Ista priprava v porozni ali plasti\u010dni posodi pusti sledi, ki jih \u010dutite ve\u010d tednov. \u010cajnik vseeno takoj po uporabi sperite, ker mokri listi v njem v nekaj urah za\u010dnejo fermentirati.<\/p>\n<h3>Koliko vode in zakaj do polovice<\/h3>\n<p>Posodo napolnite le do polovice, da voda med vrenjem od spodaj ne zalije filtra. Sicer listi ne bi bili namo\u010deni, ampak bi vreli. Prevret \u010daj izgubi hlapne arome, ki jih zaznate z nosom, ostane pa le grenki del. Pri polovici posode voda in filter ostaneta lo\u010dena.<\/p>\n<h3>Pogosta vpra\u0161anja<\/h3>\n<p><strong>Kako uporabljam \u010dajnik z notranjim filtrom?<\/strong> Do polovice ga napolnite z vodo, v filter nasujte \u010daj, ne da bi ga stisnili, zaprite ga s pokrov\u010dkom filtra in pokrovom ter ga postavite na \u0161tedilnik.<\/p>\n<p><strong>Kako dolgo naj se \u010daj namaka?<\/strong> Zeleni \u010daj se namaka od dveh do treh minut, zeli\u0161\u010dni \u010daji pet minut ali ve\u010d. \u010ce se namaka dlje, postane grenak.<\/p>\n<p><strong>Zakaj je pokrov prozoren?<\/strong> Skozi pokrov spremljate barvo, ne da bi ga odprli in izgubili toploto.<\/p>\n<p><strong>Ali prevzame vonjave prej\u0161njih priprav?<\/strong> Ne, nerjave\u010de jeklo jih ne zadr\u017euje: \u010dajnik le takoj po uporabi sperite.<\/p>\n<p><strong>Kak\u0161ne so mere?<\/strong> \u010cajnik meri 13 x 17 x 20 cm in tehta 1 kg.<\/p>\n<p>Primerjavo modelov najdete v vodniku kategorije <a href=\"\/sl\/kategorija\/gostinska-oprema\/barista-oprema\/pribor-za-kavo\/\">\u201ePribor za kavo\u201c<\/a>.<\/p>\n<p>Po\u0161iljamo iz Rima, Italija. Dostava 9,90&nbsp;\u20ac. Brezpla\u010dna dostava za naro\u010dila od 100&nbsp;\u20ac z DDV.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u010cajnik iz nerjave\u010dega jekla z notranjim filtrom je namenjen pripravi \u010daja in zeli\u0161\u010dnih \u010dajev na \u0161tedilniku. Skozi prozorni pokrov sproti vidite, kako dolgo se \u010daj namaka.<\/p>\n","protected":false},"featured_media":1384,"comment_status":"open","ping_status":"closed","template":"","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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Marini","author_link":"https:\/\/www.bar-equipment.com\/sl\/"},"uagb_comment_info":0,"uagb_excerpt":"\u010cajnik iz nerjave\u010dega jekla z notranjim filtrom je namenjen pripravi \u010daja in zeli\u0161\u010dnih \u010dajev na \u0161tedilniku. Skozi prozorni pokrov sproti vidite, kako dolgo se \u010daj namaka.","_links":{"self":[{"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/product\/1385","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/comments?post=1385"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/media\/1384"}],"wp:attachment":[{"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/media?parent=1385"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/product_brand?post=1385"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/product_cat?post=1385"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.bar-equipment.com\/sl\/wp-json\/wp\/v2\/product_tag?post=1385"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}