{"id":1604,"date":"2026-11-07T10:50:45","date_gmt":"2026-11-07T09:50:45","guid":{"rendered":"https:\/\/www.bar-equipment.com\/hr\/prodotto\/loncic-za-mlijeko-500-ml\/"},"modified":"2026-11-07T10:50:45","modified_gmt":"2026-11-07T09:50:45","slug":"loncic-za-mlijeko-500-ml","status":"publish","type":"product","link":"https:\/\/www.bar-equipment.com\/hr\/proizvod\/loncic-za-mlijeko-500-ml\/","title":{"rendered":"Lon\u010di\u0107 za mlijeko 500 ml Motta od nehr\u0111aju\u0107eg \u010delika, za dvije \u0161alice"},"content":{"rendered":"<h2>Lon\u010di\u0107 za mlijeko 500 ml ukratko<\/h2>\n<p>To je lon\u010di\u0107 za pjenjenje u izvedbi za dvije \u0161alice: nehr\u0111aju\u0107i \u010delik, ergonomska ru\u010dka i profilirani izljev za precizno ulijevanje. Zapremina odgovara dvama cappuccinima, a to je ritam gotovo svake narud\u017ebe na \u0161anku.<\/p>\n<h2>Za koga<\/h2>\n<p>Namijenjen je onima koji cappuccino poslu\u017euju u paru, dakle gotovo svima. Narud\u017ebe na \u0161anku sti\u017eu uglavnom po dvije, a pjeniti to\u010dno onoliko mlijeka koliko treba razlikuje \u010dist rad od napola punog lon\u010di\u0107a koji zavr\u0161i u sudoperu. Preostalo mlijeko ne pjeni se ponovno: kad se jednom zagrije, bjelan\u010devine vi\u0161e ne daju stabilnu pjenu.<\/p>\n<h2>Zapremina se bira prema mlijeku<\/h2>\n<p>Mlijeko se ulijeva do podno\u017eja izljeva, odnosno izme\u0111u polovine i dvije tre\u0107ine zapremine. Ispod te razine parna cijev ne mo\u017ee pokrenuti vrtnju mase i pjena ispadne s krupnim mjehuri\u0107ima, a iznad nje mlijeko naraste i prelije se. U lon\u010di\u0107 od 500 ml tako ide od 250 do 330 ml mlijeka, a to je to\u010dno dva cappuccina. Zato na ozbiljnom \u0161anku postoje dva lon\u010di\u0107a razli\u010ditih veli\u010dina, a ne jedan veliki.<\/p>\n<figure class=\"abm-schema\">\n<img decoding=\"async\" class=\"abm-schema-desktop\" src=\"\/wp-content\/uploads\/sites\/9\/2026\/08\/lattiera-latte-temperatura.png\" alt=\"lon\u010di\u0107 za mlijeko 500 ml: koliko mlijeka uliti u lon\u010di\u0107 za mlijeko i raspon temperature od 60 do 70 stupnjeva\" width=\"2000\" height=\"1320\" loading=\"lazy\" \/><br \/>\n<img decoding=\"async\" class=\"abm-schema-mobile\" src=\"\/wp-content\/uploads\/sites\/9\/2026\/08\/lattiera-latte-temperatura-mobile.png\" alt=\"lon\u010di\u0107 za mlijeko 500 ml: koliko mlijeka uliti u lon\u010di\u0107 za mlijeko i raspon temperature od 60 do 70 stupnjeva\" width=\"960\" height=\"2600\" loading=\"lazy\" \/><figcaption>Koliko mlijeka uliti u lon\u010di\u0107 i raspon temperature: ispod 60 i iznad 70 stupnjeva pjena se ne dr\u017ei.<\/figcaption><\/figure>\n<h2>Specifikacije<\/h2>\n<ul>\n<li><strong>Zapremina<\/strong>: 500 ml<\/li>\n<li><strong>\u0160alice<\/strong>: 2 cappuccina<\/li>\n<li><strong>Materijal<\/strong>: nehr\u0111aju\u0107i \u010delik<\/li>\n<li><strong>Dimenzije<\/strong>: 8,5 x 10 x 12 cm<\/li>\n<li><strong>Te\u017eina<\/strong>: 0,3 kg<\/li>\n<li><strong>Marka<\/strong>: Motta<\/li>\n<li><strong>\u0160ifra<\/strong>: 1-CFT-CN-004<\/li>\n<\/ul>\n<h3>\u0160ezdeset i sedamdeset stupnjeva<\/h3>\n<p>To je raspon do kojeg se mlijeko zagrijava, a dva broja imaju razlog. Ispod 60 stupnjeva cappuccino do stola sti\u017ee mlak i slatko\u0107a se ne razvije. Iznad 70 bjelan\u010devine mlijeka se denaturiraju, pjena se uru\u0161ava i ostaje okus kuhanog mlijeka koji nitko ne zna objasniti, a svi prepoznaju. Prakti\u010dna orijentacija je dlan na boku lon\u010di\u0107a, koji pri 65 stupnjeva mo\u017eete ostaviti samo sekundu ili dvije, a termometar za mlijeko s kop\u010dom slu\u017ei ba\u0161 za u\u010denje te granice umjesto poga\u0111anja.<\/p>\n<h3>Kada odabrati lon\u010di\u0107 za mlijeko od 500 ml<\/h3>\n<p>Odaberite ga ako narud\u017ebe sti\u017eu po jednu ili dvije \u0161alice, ako radite latte art i \u017eelite lon\u010di\u0107 koji se kontrolira jednom rukom ili ako ve\u0107 imate veliku izvedbu, a treba vam okretna za parove. Ako poslu\u017eujete doru\u010dke u skupinama od tri i vi\u0161e, izvedba od 750 ml izbjegava drugi krug pjenjenja.<\/p>\n<h3>Izljev odre\u0111uje crte\u017e<\/h3>\n<p>U latte artu kontrolu daje geometrija izljeva: uski vrh ispu\u0161ta tanak mlaz i omogu\u0107uje fine linije rosette, a otvoreniji izljev to\u010di brzo i prakti\u010dan je kad je ritam va\u017eniji od crte\u017ea. Profilirani oblik ovog lon\u010di\u0107a dobro slu\u017ei za oba na\u010dina rada, a ru\u010dka dr\u017ei palac u polo\u017eaju koji daje stabilnost pri nagibu, u trenutku kad se crte\u017e otvara ili zatvara.<\/p>\n<h3>Odr\u017eavanje<\/h3>\n<p>Isperite ga odmah nakon upotrebe hladnom vodom: topla ve\u017ee bjelan\u010devine mlijeka na stijenke i stvara mutan sloj koji se skida tek trljanjem. Na kraju smjene ide u perilicu posu\u0111a kao i ostalo. Dno povremeno provjerite prema svjetlu jer se tamo skuplja ostatak koji mijenja okus sljede\u0107ih pjenjenja.<\/p>\n<h3>\u010cesta pitanja<\/h3>\n<p><strong>Za koliko je cappuccina dovoljan lon\u010di\u0107 za mlijeko od 500 ml?<\/strong> Za dva, kad se mlijeko ulije do podno\u017eja izljeva.<\/p>\n<p><strong>Mo\u017ee li se preostalo mlijeko ponovno pjeniti?<\/strong> Ne mo\u017ee. Ve\u0107 zagrijano mlijeko vi\u0161e ne daje stabilnu pjenu, pa se pjeni samo onoliko koliko treba.<\/p>\n<p><strong>Na koju temperaturu treba zagrijati mlijeko?<\/strong> Na 60 do 70 stupnjeva: ispod je mlako, a iznad se pjena uru\u0161ava.<\/p>\n<p><strong>Je li prikladan za latte art?<\/strong> Jest, profilirani izljev i ru\u010dka izra\u0111eni su za kontrolirano ulijevanje.<\/p>\n<p><strong>Mo\u017ee li lon\u010di\u0107 od 500 ml u perilicu posu\u0111a?<\/strong> Mo\u017ee, od nehr\u0111aju\u0107eg je \u010delika, a prije toga ga treba isprati hladnom vodom odmah nakon upotrebe.<\/p>\n<p>Usporedba modela nalazi se u vodi\u010du kategorije <a href=\"\/hr\/kategorija\/ugostiteljska-oprema\/barista-pribor\/loncici-za-mlijeko\/\">\u201eLon\u010di\u0107i za mlijeko\u201c<\/a>.<\/p>\n<p>\u0160aljemo iz Rima, Italija. Dostava 14,90&nbsp;\u20ac. Besplatna dostava za narud\u017ebe od 150&nbsp;\u20ac s PDV-om. Za otoke bez mosta dostava se napla\u0107uje pau\u0161alno, 37,00&nbsp;\u20ac.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Lon\u010di\u0107 za mlijeko od 500 ml namijenjen je dvjema \u0161alicama: pjeni mlijeko za dva cappuccina, a oblik ru\u010dke i izljeva prilago\u0111en je ulijevanju za latte art.<\/p>\n","protected":false},"featured_media":1601,"comment_status":"open","ping_status":"closed","template":"","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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Marini","author_link":"https:\/\/www.bar-equipment.com\/hr\/"},"uagb_comment_info":0,"uagb_excerpt":"Lon\u010di\u0107 za mlijeko od 500 ml namijenjen je dvjema \u0161alicama: pjeni mlijeko za dva cappuccina, a oblik ru\u010dke i izljeva prilago\u0111en je ulijevanju za latte 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