N2O Whipped Siphon (10 chargers) is a capsul for creating whipped creams and froths. Each capsule contains 8g of N20 and is made of recyclable stainless steel. Whipped Siphons for whipped creame and froth is professional equipment. Perfectly suitable for molecular mixology.
Can be used for both hot and cold froth as well as whipped-cream.
There are two kinds of iSi models:
Siphon chargers are ideal for both your kitchen and bar equipment. There are many diverse kinds of recipies for making whipped creams, mousse, carbonated froths and molecular cocktails.
Warning: Last items in stock!